CAVALLI RISERVA NANDO BALSAMIC of REGGIO EMILIA - Balsamic Vinegar
Riserva Nando, named for Ferdinando Cavalli, founder of the Consortium of Traditional Balsamico producers of Reggio Emilia is of the condiment quality which the late Nando Cavalli kept for his personal use. The antique mulberry and juniper barrels which Nando originally collected as a hobby in the late 1920's have endowed this product with silken smoothness, richness like rare port and a deep prune-like color. In Riserva Nando, additional years of aging in barrels hundreds of years old, has had an exponential effect in all aspects of quality. Try it you will love it.
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